Going Nuts over Coconuts!

TLDR: A long overdue post, delayed by my insipid routine. 

We are not normal people.

We are crazy.

We love being loud.

We love the intense fervor in life. We love our country, our religions, our festivals and everything that is associated with being Indian.

We love cricket, not only the gentlemanly game, but also the one with masala and mayhem. 

We are divided by our thoughts and actions, but come an outside farce questioning our integrity, then cometh the force with which we retaliate.

We are Indians first, then classified as a Malayali, a Tamilian, a Punjabi etc. etc.

Our festivals are something that always remain close to our heart. Be it in any corner of the world, your heart travels miles to feel at home. Supermarkets stock up festival items to ensure that the craving of the body, heart and soul is appeased despite the fact that you bear the groveling heat and bone freezing cold to fend for yourself in a foreign land. 

As a Malayali in the Gulf, a so called cliché adrift in the lands down south, we seldom find it difficult to celebrate our festivals, be it Vishu, Onam, Eid or Christmas.

Thronging in big crowds in the supermarkets during the festival eve, walking the aisles specially earmarked for the festival items, people load their trolleys with the festivity items. 

A glimpse into the Vishu shopping fiasco at a predominant supermarket chain in the "Gelf"

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She was tall and curvy in all the right areas. There was not a man (and a few women) who did not gawk at her. Her trolley lay filled with the choosiest items befitting a chef in a Michelin 3 star restaurant. Truffles, provolone cheese, apple cider vinegar, bagels and whatnot. She was gliding over the supermarket floor, her trolley inching through the maddening crowd, her estrogen overdose driving them nuts.

The Vishu counter was crowded. She stopped right in front. Lindt chocolates were on sale on her right side aisle. No, she moved left. To the Vishu counter. 

She marked her arrival, her perfumed self had instantly made the crowd part to 2 sides, making way for her into the stacked shelves of banana and jackfruit chips, of semiyas and paladas, of payasam mixes, condensed milk and pappadams. 

Helping herself with all the goodies, the jackfruit chips lay cozy with the provolones and truffles of the world.

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The "Gelf" offers the Mallus amongst all other Kerala goodies, our ever-beloved coconut, in its rich and varied heritage. Imported from India, Thailand and Sri Lanka, Indian coconuts remain our favorite. To add to our convenience, scraped coconut in small plastic containers are our to-go purchase of every single visit of every single person. 

The coconut stall in this particular supermarket is unlike others. Scrapped coconut is not to-go. You can choose your coconut from the nut sack, and they are scraped in front of you. So now you can figure out what goes on during a Vishu or an Onam eve. Hell breaks loose near the counter and the coconut guy develops his biceps and triceps in a day. 

People run helter-skelter and  with their overloaded trolleys, a child in one hand and a lot of coconuts on the other, it is fun and scary at the same time. 

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How much ever we wish to change, we still have something in us that holds us to our roots. 

iOS to Android- The Saga of a Paradigm shift!!

People often consider the iPhone as a lifestyle upgrade, a statement of a person who has arrived.

The social status symbol it has often been perceived, does using an iPhone speak volumes of what you truly stand for?

An Apple fan myself, having owned 3 iPhones and 2 iPads in the last 5 years l, I did the unspeakable.

I went and bought myself an Android phone.
Not just any phone, the much acclaimed Samsung Galaxy S8.

Having used the ever-famed Samsung Galaxy S2 in the past, I knew the ins and outs of an Android but found myself a teeny-weeny wobbly while using the new phone.

From the cool exuberance of the iOS to the practical cloak of the Nougat, the change was a vast stride.

Everything from having to unlocking the phone to the updates, a paradigm shift that undertook in the spur of a moment love for the bezel-free screen of the S8.

I miss the Mail app and Safari browser from the iPhone, but I have gotten used to the ease of typing in numbers from the same screen on the Android keyboard ( I wasn't a big fan of 3rd party keyboards on iOS)

I miss the fingerprint sensor on the front of the screen, now I don't have any buttons at all in the front. Unlocking the screen has been a hassle, having to lift my phone everytime to do so but the sheer brilliance of the infinity display lighting up makes it worth the lift.

Homescreen access, mail, browser, chats, and whatnot, everything has changed.

My phone charges from 0-100 in less 100 minutes. They drain off in less than 10 hours. Where is my strategic advantage?

Pairing to the Bluetooth in my car is a pinch. Every time I get a call on any app apart from the regular line, I need to go over to the phone to answer/cancel the call, while my ex-allowed me to do it directly over from the steering.

The change over was difficult, I agree. But the quintessential question that remains: are we connecting with people the way we were meant to? Technology has made it easy but we have taken it for granted.

What did I start with, where I ended and the short path I traversed? I am lost for words, literally and figuratively.

Yours truly.

Food Trail-3- Beriani Flames

Soulful biriyani, vibrant packaging and sinful cravings- if a biriyani that gets delivered to your place can check all the boxes, yes; it is bound to be a delightful experience.

A delightful experience sans all its glitz, Food Trail trails Beriani Express and the faring of its beriani. 

The folks at office decided to try out Beriani Flames, a newly opened biriyani (read beriani) joint in Riggae, the latest business venture of the company's star salesperson and an astute businessman, Mr. Manoj.  

The orders were placed and the delivery was on time, as promised. With a plethora of beriani options to choose from, the folks ordered chicken, mutton and vegetable beriani.

As a vegetarian, biriyani has always been a harrowing experience, good just enough to scrape through the plate, nothing to cherish. And then there was beriani that took me by surprise.

With the packaging befitting a cake, the beriani take-away packs arrived on the dot. The packaging had packed in all the goodness of the beriani along with an ambient temperature. Just as I opened the packaging, the strong aroma rose through the pack and wafted through the room.

The rice was cooked to the right consistency. The vegetables were properly sautéed and infused to the rice. The spice infused masala, drizzled with rose water and a few sprigs of saffron, struck the perfect chord between taste and smell.

The accompaniments: the raita was real bliss; pure curd blended with host of herbs and had bits of cucumbers floating on the top. The side gravy was the only let down with a thin film of butter on the top making it tad too heavy for the arteries. The pickle on the side, well, was a pickle.

The non-vegetarian berianis were also packed with goodness: ample pieces of protein, which were very well balanced with the spices.  

Biriyani, in Kuwait, for me, a vegetarian, has always been rated on the scale of 1 to disappointing. Beriani Flames is a realization that good biriyani is just stone throw away, well, a colleague away.  

The Way the World Works!

I am an Indian, a proud one. The beaming pride of being one shines on you the moment you step out of the country.

As I type this, I am traveling enroute Colombo from Kandy in Sri Lanka, sitting in the crisp chills from the air conditioner made in China, fitted in a Japanese car while the scorching sun sets the outers ablaze in its fury.

Truly, the world would cease to exist if country to country coordination and association takes a road bump or a bottleneck. If countries can, why people can't?

As a tourist whose country's border is just 32 kms from this country, I am often appalled by how we see each other. Being the face of a country, you expect people to reciprocate the compassion in brotherhood while the same ceases the moment I desist flipping out my wallet.

Being an Indian is hard outside India as much as it is in India. For people, any tourist is just a walking stack of notes, easy enough to manipulate.

The moment I turned down a tour guide, cold eyes and contempt follow me down the halls. The moment I don't tip, smiles beguile.
The moment I step into a shop, price tags become least selling prices.
The moment I don't buy, I get cursed in their language.

A taunt is a taunt in any language.
A deceitful look is the same in all places.

You, being the face of the country, show me an attitude belittling your already small island nation, guess what, I do care. I am not just a wary tourist pumping in my hard earned money to boost your economy, I could probably be a loggerhead for your country's economic development. If I can stop one person from coming to your country, if I can stop one dollar from being spent, I am definitely one to watch out for.

Wait.

Doesn't this malady happen in India by an Indian to an Indian in an all Indian context?

Well, yeah. It does.
And that is the sad state of affairs. Our affairs.

The Nuances of the Webbed Life

Life is becoming wicked

As our thoughts are becoming crooked

The rapids sweeping you through

Into the world of lies

The world we call the web

Beneath the veils of obscurity and insecurity

Lies the person, scared to bear

The scars of being unnoticed

Gone are the days where we made peace

With gizmos to make our life at ease

Thus begins the nuances of life, in and out

Just like the duck face pics with a pout

Gone are the days you walk in tall

To any place or a mall

Now should you forget to check-in

Oh the trip is so in vain

Gone is the peace and quiet of a meal

Must post the pic of your veal

Measuring your worth on the world

Is the hearts on the instant gram?

Gone are the days you see a good hearted glee

Now all you see are pics shot awry

With the intention to go atop the web

Humans are in, humanity ain’t

A beggar gets a coin and you get a like

With this shall you preach your philanthropy

The world sees you for what you did

He who sees all shall turn a blind eye

With this shall I conclude my thoughts

In girdle of the mind, molded and wrought

The social world is a requisite

May it be free from your soul

Let the web and thy life not intertwine

Alas, it all may be over without a whine

Call me Old School!!

This has been a thought for a while.

This has been a known fact for a longer while.

People like you have known this all this while.

What I meant throughout this while is not our increasing dependency on technology and social media, but our entrapment in the clutches of it.

All this brewed as a result of getting a wedding invite from a friend over Whatsapp.

‘Dude, it’s my wedding on <insert date here> at <insert venue here>. Please do come’

I am sure that a lot many of you would have received something of sorts. Where has the element of interpersonal relationship and personal touch gone?

Call me old school; I still prefer the touch and feel of wedding invites by post. At least the painstaking process of fitting in your address on glossy finished cover has an input from a friend, meaning he/she wants your presence while he/she gets hitched.

Creating an event on Facebook, checking the names of the people you want to invite and mass sending the invite- despite the intent being good, the personal touch involved is not present.

While even the online marketers are using our browser cookies to generate ads based on our preferences, the kith and kin do not take so much of it being a minuscule task of taking the pains to putting in a personal feel. A telephone call would suffice with the same message spelled out; you know that he/she wants you there.

Call me old school; I still prefer reading news from the good ol’ paper sipping a cuppa coffee.

Call me old school; I still prefer the ATL promos that are beamed over all the media space.

Call me old school; this is just my point of view.

(checks iPhone and Samsung Gear S2 for updates and continues reading on Kindle)

Food Trail- 2- Anjappar Restaurant, Farwaniya, Kuwait

Ever had a meal where water was the best of the delicacies?

That was what was unveiled at the Anjappar Restaurant in Kuwait.

A vegetarian is almost always a downtrodden sect in food cycle, be it in the class 5 science textbook or in any restaurant for that matter. Vegetarian food lacks variety and is often a lackluster course. While the only vegetarian restaurants do justice on the aspect, the others are a letdown.

The story of a letdown begins here:

Dining at a restaurant chain renowned for its Chettinad cuisine, present in almost 10 countries across 3 continents, the expectations were sky high.

A ride of almost 30 kms, 30 minutes into finding the restaurant and a parking, what we had was camaraderie of disappointment and frustration.

Our order: tomato soup, veg kothu porotta, appam, veg kofta and coffee.

Tomato soup was watered down and a dollop of cream was added on top of it to mask its awfulness. The veg kothu porotta, a traditional Tamil fusion dish was absolute mockery to its ancestry, being too salty and lacking the finesse. The appam had an undercooked center, while the crust was crispy and kind of tasty.

The dish that topped the comedy of errors was the veg Kofta. The gravy tasted as if it was made using the second grade Chinese Manchurian masala available in the markets. The veg dumplings in the dish were nothing to complain about, but even if it is a cherry on the top of a pile of garbage, it becomes inedible.

The last straw of the meal –coffee, well, nothing good or bad would come out of writing about it.

The service was top notch on a scale to 0 to negative infinity. The waiters were throwing plates to the table with a grudge on their faces.  

Rewind to a year and a half back: I dined solo at Anjappar in Chennai for lunch. Amazing food it was. The spicy kara kuzhambu complemented the sweltering heat and chilled water. Reasonably priced with pretty decent service, it was a good choice to dine there.  

The verdict- if you are vegetarian, avoid the place. If that isn't a possibility, at least avoid eating, just watch them dine.

The bill: KWD 5.100 ($17) for 2

Happiness: *1/2